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Very German food: The Mettigel
10 comments so far...
January 11, 2008, 06:24 AM
January 11, 2008, 06:33 AM
January 11, 2008, 10:05 AM
Very German food!! What is it?
January 11, 2008, 10:44 AM
Is this tartar meat?? :)
January 11, 2008, 02:34 PM
It is like tatar, though not made from beef but from pork. It is also just the minced meat with a bit of seasoning, for tatar, I think, you also include raw eggs. The cool thing is the hedgehog shape though, very popular 20-30 years ago on buffets :-)
January 11, 2008, 02:51 PM
you could say it is raw pork sausage, which is a traditional topping for rolls in germany (to be eaten with onion on top)
January 11, 2008, 03:09 PM
There is actually a video on youtube by a famous German cook in which he shows how to properly prepare a Mettbrötchen (roll with the raw minced meat) :) (
January 11, 2008, 03:21 PM
:) thanks for the info (:
...I'll look for that video :))
January 11, 2008, 07:39 PM
Steffen: ja der Lafer das ist allerdings schon eher unter Realsatire zu buchen...
January 11, 2008, 07:59 PM
Das macht Kalkofe auch recht deutlich :-)
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